【マクロビレシピ】小松菜のごま和え

【マクロビオティックレシピ】小松菜のごま和え

用意するもの
小松菜
ごま(白ごまでも黒ごまでも)
醤油
煮切り味醂はお好みで

季節の野菜でもお試し下さい!!

“【マクロビレシピ】小松菜のごま和え” への23件の返信

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